|
31
|
Maguro (Tuna) ........................................................................ |
4.50
|
| 32 |
Hamachi (Yellow tail) .............................................................. |
4.50 |
| 33 |
Sake (Salmon)
.......................................................................... |
4.50 |
| 34 |
Tai (Red snapper) ...................................................................... |
3.50 |
| 35 |
Ebi (Shrimp) .............................................................................. |
3.50 |
| 36 |
White Tuna ........................................................................ |
3.50 |
| 37 |
Tako (Octopus)
......................................................................... |
3.50 |
| 38 |
Ika (Squid) ................................................................................ |
3.50 |
| 39 |
Tobiko (Flying fish roe)
.......................................................... |
3.50 |
| 40 |
Kani (Crab meat) ....................................................................... |
3.50 |
| 41 |
Tamago (Custard egg)
............................................................. |
3.50 |
| 42 |
Unagi (Eel) ................................................................................ |
4.50 |
| 43 |
Ikura (Salmon roe)
.................................................................... |
4.50 |
| 44 |
Uni (Sea Urchin)
....................................................................... |
5.50 |